Shochu that goes with lemon soda (ramune, sanpellegrino)
Bubbles and lengtheners
The shortcut to a sour when there is no fresh lemon. Less sweet is better.
Ranked over every bottle in the catalogue, with the reason each one is here. The reasoning is the same engine that recommends a mixer from a bottle, run the other way round, so the two never contradict each other.
Best with it
- Kagemusha Potato Shochu
Imo (sweet potato) · Oita
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Nakamura Gyokuro Kuro Sweet Potato Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Nami Hana Batch #25 Big Island Sweet Potato Shochu
Imo (sweet potato)
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Daiyame Sweet Potato Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Heihachiro Organic Potato Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kappa No Sasoimizu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Komasa Akazaru Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Komasa Kurano Shikon Pink Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kozuru Kuro Potato Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kozuru Kuro Sweet Potato Shochu
Imo (sweet potato) · Kumamoto
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kuro Isanishiki Sweet Potato Shochu 900ml
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Nankai Imo Black
Imo (sweet potato)
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Sasshu Sekitoba Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Satoh Kuro
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Satsuma Houzan
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Satsuma Hozan
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Sweet Potato Shochu 'Imo'
Imo (sweet potato) · Kumamoto
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Takara Shochu Jun
Shochu
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Tenshi No Yuwaku Sweet Potato Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Tomi no Houzan Sweet Potato Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Tomino Hozan Imo Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kiccho Houzan
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Tomino Houzan
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Aka Kirishima Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Awano Kaori Sudachi Shochu
Shochu · Tokushima
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Beniotome Sesame Shochu
Sesame shochu · Fukuoka (Kurume)
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Chie Imai Morris Spirits Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Chiran Tea Chu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Chiyomusubi Hama no Imota
Imo (sweet potato) · Tottori
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Colorful
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Crio
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Daiyame 40 Imo Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Hamanoimota Shochu 12
Imo (sweet potato) · Tottori
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Hokutan Houzan
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Jikuya Black
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Jikuya White
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kaikouzu Imo Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kaikouzu Potato Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kannoko
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kirishima Melt 15yr Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kirishima No.8 Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Komasa Kurano Shikon Green Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Komasa Migaki Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kuro Shiranami
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Leona Yuzu Sparkling Shochu 375ml
Shochu · Kagoshima
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Meiji no Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Mitsutake Hokuto Kenshiro
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Mitsutake Hokuto Raoh
Imo (sweet potato)
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Mizu Shiso Shochu
Shochu · Saga
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Ozeki Lemon Sour Cocktail Shochu
Shochu · Hyogo
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Rihei Ginger Shochu
Shochu · Miyazaki
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Sasshu Sekitoba Shochu Matcha
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Satsuma Shiranami
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Seifuku Coffee Liqueur
Awamori · Okinawa (Ishigaki)
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- SG Shochu IMO
Imo (sweet potato)
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Shigemasu
Shochu · Fukuoka
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Shiratsuyu Mayuko Sweet Potato Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Shiro Kirishima
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Takara Chu-Hi Lemon
Shochu
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Tenson Korin (Kourin)
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Tomi no Hozan Imo Shochu
Imo (sweet potato)
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Tsurushi
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Chingu White Iki Barley Shochu
Mugi (barley) · Nagasaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Genkai "Iki"
Mugi (barley) · Nagasaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Ginza No Suzume Tokkuri Shochu
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- iichiko Seirin
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Mizu Green Tea Shochu
Mugi (barley) · Saga
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Mizu Saga Barley Shochu
Mugi (barley) · Saga
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Nikaido Oita Mugi Shochu
Mugi (barley) · Oita (Hiji)
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Yama no Mori
Mugi (barley) · Nagasaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Yanagita Koma Barley Shochu
Mugi (barley) · Miyazaki (Miyakonojo)
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Kiroku 'Memory' Sweet Potato Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Kuro Kirishima Melt 720ml
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Mahoko
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Natsu no Mannen 'Summer Penguin' Sweet Potato Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Watanabe Distillery 'Yuki no Mannen - Winter Penguin' Sweet Potato Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Watanabe Shochu Bros 'Imo' Sweet Potato Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Yamaneko "Wild Cat"
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Dassai Shochu
Kome (rice) · Yamaguchi
Lemon soda (ramune, Sanpellegrino): Carbonation carries aroma up out of the glass, so a highball shows an aromatic bottle off rather than diluting the point of it.
- Gyokuro Excellent Green Shochu
Shochu · Fukuoka
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Kodakara Dry Ginger Shochu
Shochu · Yamagata
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Kodakara Yamagata Lafrance (Pear) Shochu
Shochu · Yamagata
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Kodakara Yamagata Ringo (Apple) Shochu
Shochu · Yamagata
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Kura Kasutori Shochu
Shochu
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Miyazaki Kinmiya Shochu
Shochu · Mie
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Nakano Beninanko Umeshu Shochu
Shochu · Wakayama
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Nakano Kishu Mikan Umeshu
Shochu · Wakayama
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Nakano Kishu Yuzu Umeshu Shochu
Shochu · Wakayama
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Nakano Plum Wine Umeshu
Shochu · Wakayama
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Satsuma Sobagura Buckwheat Shochu 900ml
Soba (buckwheat) · Kagoshima
Lemon soda (ramune, Sanpellegrino): Soba shochu is usually vacuum distilled and light, which is exactly the profile a highball flatters. The soba highball is a standard order in a soba restaurant, not an experiment.
- Takara Chu-Hi Fuji Apple
Shochu
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Takara Chu-Hi White Peach
Shochu
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Takara Korui Shochu (1.75L)
Shochu
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Tan Taka Tan
Shiso shochu · Hokkaido
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Tan Taka Tan Red Shiso Shochu
Shiso shochu · Hokkaido
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Tantakatan Shiso Shochu
Shiso shochu · Hokkaido (Asahikawa)
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Towari Soba Shochu
Soba (buckwheat) · Kyoto
Lemon soda (ramune, Sanpellegrino): Soba shochu is usually vacuum distilled and light, which is exactly the profile a highball flatters. The soba highball is a standard order in a soba restaurant, not an experiment.
- Yeti Yuki Otoko, Kasutori Shochu
Shochu · Niigata
Lemon soda (ramune, Sanpellegrino): These bottles already have one strong flavour in them. Soda gives it room instead of competing with it.
- Aka Oni Shochu Red Devil 12
Mugi (barley) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Chuko Yokka Koji Awamori
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Chuko Yokka Koji Ryukyu Awamori
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Fukiage Kura Cask Reserve Shochu
Mugi (barley) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Ginza no Suzume Barley Shochu
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Ginza No Suzume Black Barley Shochu
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Gokoo "Comfortable Sky" Mugi Shochu
Mugi (barley) · Fukuoka
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Helios Kura Awamori (Kosyu)
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Hitotsubu No Mugi Shochu
Mugi (barley) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- iichiko Frasco
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- iichiko Kurobin (Kurobi)
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- iichiko Saiten
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- iichiko Shinwa
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- iichiko Silhouette
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Iki
Mugi (barley) · Nagasaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Jakuunbaku Barley Shochu
Mugi (barley) · Fukuoka
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Kohaku no Yokaichi
Mugi (barley) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Kumejima's Kumesen
Awamori · Okinawa (Kumejima)
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Kumesen Awamori
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Kuro Kirishima Shochu
Imo (sweet potato) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Mannen Boshi '25' Barley Shochu
Mugi (barley) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Masahiro Awamori (line, unspecified expression)
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Mizu Sakura Cask Shochu
Mugi (barley) · Saga
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Mizuho Awamori
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Mugio Barley Shochu 900ml
Mugi (barley) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Mugiwara Boushi Barley Shochu 900ml
Mugi (barley) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Naka Naka Barley Shochu
Mugi (barley) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Nikaido Kitchomu Barley Shochu
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Ryukyu 1429 Mizu
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Ryukyu Awamori, Taragawa Distillery
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Satsuma Kuradashi Genshu Shochu
Imo (sweet potato) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The distilleries themselves now sell imo shochu as a highball. Soda lifts the aroma off the glass instead of burying it.
- Seifuku Coffee
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- SG Shochu MUGI
Mugi (barley)
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Shiratsuyu Satsuma No Mugi Shochu
Mugi (barley) · Kagoshima
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Shirayuri Inui 44 Awamori
Awamori · Okinawa
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.
- Yanagita 'Aokage 24' Barley Shochu
Mugi (barley) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Yanagita 'Koma 24' Barley Shochu
Mugi (barley) · Miyazaki
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Yokaichi Mugi Honkaku Barley Shochu
Mugi (barley)
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Yufuin White Label Barley Shochu
Mugi (barley) · Oita
Lemon soda (ramune, Sanpellegrino): The barley highball is the default shochu drink in Japan. Clean spirit, cold soda, nothing in the way.
- Zuisen Hakuryu Awamori
Awamori · Okinawa (Naha)
Lemon soda (ramune, Sanpellegrino): The awamori highball is how Okinawa drinks through a summer, and it is the easiest introduction to the category.