Shochu that goes with shiso liqueur
Wine, liqueur and spirits
Usually red shiso, so it comes out pink. Sharper and more herbal than it looks, and a little goes a long way.
Grouped by what the shochu is made from, because that is the level the reasoning works at: what this does to an imo shochu is a fact about imo shochu rather than about one bottle. Within each style, the strongest matches and anything poured at our bar come first. The ranking is the same engine that recommends a mixer from a bottle, run the other way round.
Kome shochu
Rice shochu stirred with vermouth is a martini at half the proof.
27 more, all of them in Kome shochu
Awamori
23 more, all of them in Awamori
Imo shochu
23 more, all of them in Imo shochu
Mugi shochu
10 more, all of them in Mugi shochu
Shiso, sesame, tea and other single-botanical shochu
8 more, all of them in Shiso, sesame, tea and other single-botanical shochu
Kokuto shochu
1 more, all of them in Kokuto shochu