In their own words
Quoted as the company wrote it, in Japanese. Translating a house's account of itself would make the words ours rather than theirs.
1948年（昭和23年）沖縄・宮古島で創業。How this house works
Counted from the bottles below, not written about the company.
- Strength
- 25 to 43 percent. That is a wider spread than most houses here.
- What they distil
- 6 bottles here across 1 base: 5 awamori. 1 more sits outside the usual bases.
- Ageing
- 5 of these are aged.
- Common to most of them
- aged and smooth, each recorded on at least half of these bottles.
In this catalogue
10 Year Aged 2001 30 degreesAwamori · OkinawaStart with Soda water, CinnamonGesho Flower Aged 25 degreesShochu · OkinawaStart with Jasmine tea, ChamomileOkinohikari 25 degreesAwamori · OkinawaStart with Ginger ale, LemonOkinohikari 30 degreesAwamori · OkinawaStart with Soda water, CinnamonOkinohikari Aged 35 degreesAwamori · OkinawaStart with Ginger ale, GingerOkinohikari Aged 43 degreesAwamori · OkinawaStart with Ginger ale, Cinnamon