In their own words
Quoted as the company wrote it, in Japanese. Translating a house's account of itself would make the words ours rather than theirs.
明治15年、神村盛真により那覇市繁多川の地で創業し、ラベルのない頃は「神村のお酒」として親しまれ、その後「神村・守禮・スリースター」の銘柄でビンや壷に詰められ、戦後人々の心を癒す酒として愛飲されてきました。How this house works
Counted from the bottles below, not written about the company.
- Strength
- 25 to 51 percent. That is a wider spread than most houses here.
- Ageing
- 5 of these are aged, 2 of them in cask.
- What they distil
- 10 bottles here, every one of them awamori.
In this catalogue
Danryu CRAFT 3 Year KusuAwamori · OkinawaStart with Ginger ale, CinnamonDanryu SHIPAwamori · OkinawaStart with Ginger ale, CinnamonFuyu Awamori 25Awamori · OkinawaStart with Ginger ale, CinnamonHojun Roman 35Awamori · OkinawaStart with Ginger ale, LemonSho KAMIMURA 40Awamori · OkinawaStart with Lemon soda (ramune, Sanpellegrino), LemonShurei 3 Year KusuAwamori · OkinawaStart with Ginger ale, CinnamonShurei 30Awamori · OkinawaStart with Ginger ale, LemonShurei 44Awamori · OkinawaStart with Ginger ale, GingerShurei Genshu 51Awamori · OkinawaStart with Ginger ale, GingerShurei YUIAwamori · OkinawaStart with Ginger ale, Cinnamon