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Hachijo Kohatsu

Tokyo · Official site

In their own words

Quoted as the company wrote it, in Japanese. Translating a house's account of itself would make the words ours rather than theirs.

1947年(昭和22年)に小宮山善之助が創業しました。

From the company's own site

How this house works

Counted from the bottles below, not written about the company.

What they distil
2 bottles here across 2 bases: 1 mugi (barley) and 1 imo (sweet potato).
Strength
Every one that publishes a strength is 25 percent. Most houses here spread their bottles across a range; this one does not.

In this catalogue

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